February 28
This past week, I got married. It was last minute and unceremonious but I wanted to mark the day with some cake. Many years ago, when my partner worked at a German bakery, he loved a pear and chocolate cake that they made. For someone who claims not to like cake, this is a big deal. So, when I saw this recipe on Smitten Kitchen (probably 5 years ago), I thought it looked very promising. I think at the time, I couldn’t make it right away because it is one of those recipes that really requires an electronic mixer, so I was patient, and came back to it after I finally got a handheld electric whisk. All of these years later, it’s one of the most delicious cakes that I have made. So, when I saw that I had some overripe pears, I knew immediately what cake I wanted to make.
4 thoughts on “Pear and Chocolate Cake”
Mmm I just (finally) purchased an electric whisk! This looks divine and I’m 100% trying this out over the weekend! Thank you for this.
Hooray! I hope you enjoy it Jenny.
Mmmmm I love cakes andpies where there is abundance of fruity filling 😀 This would make a great anytime-of-the-day treat 😀 Thanks for sharing! x
You’re very welcome Jules (: