I was invited over to someone’s house for dinner this past weekend. One of my first thoughts upon being invited was, “Yes, I get to bake something!” After spending a few days thinking about what I could bring as a ‘thank you’, I decided that these chocolate hazelnut biscotti were the perfect option. I took a few things into consideration to make this assessment:
- -First, everyone loves chocolate and hazelnut (right?!).
- -Second, the biscotti are super easy to pack up and transport. Avoiding a mess on the subway (and in my purse) is essential.
- -Third, I am confident that most people can eat these every day, with a cup of their favourite hot beverage, and never get sick of them.
- -Last, they freeze super well, which means you aren’t forcing someone to eat tons of dessert if that’s not in their regular routine (although I would have no trouble finishing them off).