April 3 My strategy to come up with a meal when I don’t know what to make (i.e. almost every night) is to think to myself, “ok, pick: grain, vegetable, sauce” and then I normally come up with something decent. For example, soba noodles, broccoli and peanut sauce or quinoa, sweet potato and miso tahini. […]
March 31 Last night I held book club at our place. I toyed with the idea of making tons of new stuff that I could share up here, but decided to go with a tried and true meal (curried lentil soup, kale salad with dates, pita and sumac, and some chocolate chip cookies) especially since […]
February 17 There’s something about cauliflower, artichokes and asparagus that are completely delicious to me. They make me salivate just thinking about them, and have since I was a kid. I realize now that this is kind of weird but I bet that my sisters would say the same. What does this random assortment of […]
November 22 As I mentioned in my last post, I was in Vancouver last week. While there were many awesome things about visiting, one of the things that I forgot (or repressed?) was how many restaurants I love in that city. I only lived in Vancouver for about two years, and for a good chunk […]