April 3 My strategy to come up with a meal when I don’t know what to make (i.e. almost every night) is to think to myself, “ok, pick: grain, vegetable, sauce” and then I normally come up with something decent. For example, soba noodles, broccoli and peanut sauce or quinoa, sweet potato and miso tahini. […]
March 20 Miso soup is one of those things that I always forget is in my repertoire. I think it’s because I usually make soup as a meal, not as a starter (that’s what salad is for more often than not) and normally, miso soup is not filling enough to be classified as dinner. I […]
March 2 This is serious oatmeal business. For someone who has always hated (as in refused to eat in any form) oatmeal for as long as I can remember it feels like there is an unusual amount of oatmeal-related recipes on this relatively young blog. Well, what can I say? I’ve been converted. The other […]
February 24 Yesterday, I got up at 5:00 am (like probably many people in Canada) to watch the gold medal game in Men’s hockey. As someone who is not a huge fan (read: been dating my hockey-loving boyfriend for nine years and still can’t sit through a game) of hockey or sports more generally, I […]