Simple Bean Salad

November 21 In the past, I would have hesitated before posting this recipe. It would have seemed too commonplace and simple. Instead, I loved how this site was a place where I could push myself to make more complicated recipes and experiment with different flavours. However, this is the kind of recipe that I am […]

Spring Ratatouille

Spring Ratatouille

June 7 I love going to the markets and seeing the spring and summer produce slowly appear. Every year, when summer turns to winter, I miss the abundance of fruit and vegetables that are in their prime but after a few months, it’s easy to forget what a good tomato looks like. Now that peppers, […]

smoothie bowl

Mango, Banana and Strawberry Smoothie Bowl

April 23 Smoothie bowls have only been in my life since I had my first¬†acai bowl in Hawaii last year. What a breakfast-changing discovery that was! Since then, my freezer has been consistently¬†stocked with a variety of fruit and my pantry is always full of potential crunchy toppings. You don’t need a recipe to make […]

Charred Brussel Sprouts

Charred Brussel Sprouts with a Soy Maple Glaze

January 3 One of the weirdest things that happened when I started this blog was my struggle when I had to measure ingredients. I never, ever measured anything (other than for baking purposes) before I started this blog and it really threw me off. My process for making sauces and dressings was to throw things […]