Apricot Rosemary Crisp

May 31, 2013 I was in Scotland a couple of years ago. Every morning for breakfast we would have the most delicious multi-grain bread with apricot rosemary jam. Months later, when I was home and unemployed, I decided it was time to recreate the jam. I went on a canning spree and made a bunch […]

Crumbled Tofu Salad

May 30, 2013 Just before we moved to Vancouver we spent 4 weeks in Japan. I loved it there. It’s one of the only places that I have visited that I would want to go back to before hitting up all of the other places on my long, long list of places I want to […]