I’m currently convinced that smoothies are the perfect snack. They are refuelling, refreshing, filling, take no time to make and can be suited to whatever flavours you feel like in the moment. This is the final (for now) instalment of my video collaboration with my sister. She makes awesome youtube videos about all things beauty and was looking to post a workout routine video to go with a recipe. (If you are interested in seeing her workout routine, you can check out her video here!) In our discussions of our favourite post-workout snacks, smoothies were at the top of our lists: you get hydrated and full at the same time. Now that it’s warm outside, it’s also great for breakfast. I’ve been craving zesty, cooling smoothies instead of my go-to oatmeal these days.
As much as I wanted to eat everything when we were in Vancouver, eating out three meals a day is a little much. Solution: smoothies from Whole Foods. Instead of going out for a big breakfast, I was able to keep up with my smoothie addiction by frequenting Whole Foods every morning. Even though I would never spend that much on a smoothie in ‘normal’ life, when we’re on vacation the little indulgences feel way more acceptable. One morning when we were sipping our drinks, I got the dreaded case of food (or drink) envy. Intense drink envy. It wasn’t that the drink that I got was bad, but my boyfriend’s was so much better. I snuck a few sips and then ordered the same one the next day. Man, it was good.