eggplant and mango salad rolls

Eggplant and Mango Salad Rolls

March 8 This past weekend, I was at a potluck and had one of the most delicious eggplant dishes that I had ever tried. I immediately had to ask where the recipe was from and lucky for me, it was sitting in Jerusalem, one of my favourite cookbooks. I couldn’t believe that I had overlooked […]

everyday green salad

Everyday Green Salad

February 6 I wanted to call this my everyday green salad because it’s not unusual for us to eat it 4-5 times a week. To me, it’s the easiest, go-to salad that goes with almost anything. I always have the ingredients on hand and it’s a no-brainer side dish to many of our meals. I […]

shrimp dumplings recipe

Shrimp Dumplings

December 24 I recently had to empty the majority of my freezer. I sold my bagels at a farmer’s market here in Calgary. This meant freezing a lot of dough. Fifteen dozen bagels to be exact. While I was extremely thankful that I was able to freeze the raw dough without compromising on quality (I definitely wouldn’t […]

Babaganoush

December 3 I keep buying eggplant and not knowing what to do with it. I feel like I use eggplant all of the time, but I don’t. In my mind it’s like mushrooms in the sense that it is super substantial and often used as a ‘meaty’ substitute in vegetarian cooking (why is that?) but […]