August 11

The food in Japan really left a mark on us. I think that it was largely because before we went our idea of what Japanese food was pretty much sushi. So, the process of discovering all sorts of wonderful food was always an adventure.

One of the most special meals that we associate with Japan is the first time we ate Okonomiyaki. We were in Hiroshima and were told by our hostel that we had to go to this multi-level building that had multiple food stations that all served Okonomiyaki, a specialty of the city. Of course, we went, and randomly chose a stool at one of the stalls. Luckily, I was able to get the vegetarian version of the dish. We sat there, watching the chef make Okonomiyaki like a pro, I can’t imagine how many he has made in his lifetime.

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