I am back in Montreal this weekend visiting family and friends and me and my sister decided it would be fun to collaborate on some blog posts. She has a YouTube channel, which means she is the jelly to my PB&J sandwich when it comes to digital media. I can’t figure out how to film a video for the life of me, but she has the system pretty much down to a science. So, as soon as I arrived, I came up with a few recipe ideas, headed to the store to get the ingredients and we proceeded to cook up a storm, dirty 100 dishes, and make a few videos recipes that I’m excited to share here over the next couple of weeks. This is the first one and it is probably the one that I will make the most often when I get home: a cold soba noodle bowl.